Introducing our newest way to go Daring — Microwavable Diced Plant Chicken is officially here. Tender, juicy, and ready to take on any flavor, it’s the plant-powered protein your meals have been waiting for. And what better way to kick things off than with our Spicy Teriyaki Diced Daring Bowls? Think glossy, garlicky teriyaki sauce, tangy pickled cucumbers and radishes, and that signature Daring bite — all layered over fluffy rice. Quick, craveable, and completely plant-based.
2-3Serves
10 minsCook
15 minsPrep
Pickle the vegetables: In a mason jar or container, combine cucumbers, radishes, rice vinegar, tamari, gochugaru, sugar, salt, and cilantro. Shake to combine, then refrigerate until ready to serve.
Make the sauce: In a small bowl, whisk together the tamari, brown sugar, garlic, ginger, rice vinegar, sesame oil, sriracha, cornstarch, and water until smooth.
Cook the Daring: Follow the stovetop instructions on the package, cooking over medium heat for 3–4 minutes until beginning to brown. Reduce heat to low, pour in the teriyaki sauce, and cook 1–2 minutes until thick and glossy.
Assemble: Layer rice, edamame, and Daring. Top with pickled vegetables, scallions, and a squeeze of lime.
