unclucked eats

There’s no chicken dish Daring can’t uncluck. And we’re here to prove it with Unclucked Eats—plant-based recipes to get you cooking Daring and loving it. New vegan recipes every week!

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No Chick in Chili

No Chick in Chili

serves 4
Whether you’ve got the winter blues, summertime blues, or just plain blues, this chickenless chili is just the kick you need when you’re down. Choose your own adventure and make it as mild or wild as your heart desires.

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The Plantlover’s Pie

The Plantlover’s Pie

serves 2
Whether you’re throwing a pizza party of five or making it personal, make it Daring with this chewy-cheesy-smoky weeknight delight. Be warned: this is one highly addictive pie, any way you slice it.

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License to Dill Orzo Soup

License to Dill Orzo Soup

serves 3-4
Pile on the blankets and cozy up with this soup season stunner. Starring shredded Original Pieces, this hearty bowl of lemony, dill-icous comfort is the quickest way to cure those winter blues.

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Oh Wow Kung Pow

Oh Wow Kung Pow

serves 4
Your favorite Chinese takeout dish just got unclucked. This heat-forward, meat-free spin on  Kung Pao chicken will have you chowing down in less time than it takes for delivery.

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Why Don’t We Uncluck & Skewer

Why Don’t We Uncluck & Skewer

serves 4
Original Pieces on a stick? Satay what? These smoky-sweet, turmeric-hued apps will get de-skewered as fast as they come together. Our advice? It never hurts to make a double batch.

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Tender Loving Waffles

Tender Loving Waffles

serves 2

Tired: leftover mashed potatoes. Wired: leftover mashed potatoes turned waffles. Next-day spuds get a new lease on life with a little love from daring tenders and a spicy-sweet maple glaze.

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Yes Parm No Fowl

Yes Parm No Fowl

serves 4
Tenders so crispy they’ll melt your mind. Homemade tomato sauce you’ll want to drink by the spoonful. And a whole lotta’ ooey-gooey cheese. This is comfort food, leveled up.

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Jambalaya Make a Chicken Jealous

Jambalaya Make a Chicken Jealous

serves 4

daring Cajun Pieces were born to be jambalaya-d. This one-pot, one-pan wonder packs plenty of heart and just the right amount of heat, making for a Louisiana standard that’s anything but.

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15 Minutes of Crema Tacos

15 Minutes of Crema Tacos

serves 2-3

Feel the need for speed? These daring tacos come together in 15 minutes flat. That means less time waiting, more time devouring these smoky, spicy, avocado crema-drenched delights.

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Courageously Herbaceous Gyros

Courageously Herbaceous Gyros

serves 3-4

Start with bold, zesty daring Lemon & Herb pieces, pile on the 5-minute homemade tzatziki, and poof—you’ve got a thirty-minute meal on the table that’s nothing short of gyro-ic.

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Daring Dreams of Fettuccine

Daring Dreams of Fettuccine

serves 2-3

Dairy- and guilt-free? You bet. Succulent seared daring pieces join forces with creamy Tuscan pasta for a one-pot meal that’s as easy to cook as it is to clean up. Dinner #goals.

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Bravely Spiced Buffalo Salad

Bravely Spiced Buffalo Salad

serves 2
daring gets the wing treatment: shallow-fried  and with a just-hot-enough buffalo sauce and tossed with crisp greens, veggies and a deceptively simple vegan ranch.

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Smoky Sliders Got Soul

Smoky Sliders Got Soul

serves 2-3

daring shreds! These irresistible sliders feature pulled daring pieces tossed with smoky-sweet chipotle BBQ sauce for a bite that’ll blitz out even the most hardcore carnivore.

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‘cause coconut cashew curry, that’s why

‘cause coconut cashew curry, that’s why

serves 2-4
Sweet and savory get cozy with plant-based meat in this classic curry made daring. With fine cashews, coconut cream and tasteful heat, you’ll be strolling down the Brick Lane in your mind.

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Free as a Bird Fajitas

Free as a Bird Fajitas

serves 2

We took the classic Tex-Mex fajita and defeathered it. With simple ingredients, minimal prep and a short cook time, these bright bites will be fast to the table and gone even faster.

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Look! Up in the Sky! It’s Superfood Salad!

Look! Up in the Sky! It’s Superfood Salad!

serves 2-3
Our Original Pieces get tossed with nutritious veggies and high-fibre quinoa and topped with a creamy tahini dressing, proving once and for all that not all heroes wear capes.

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